021 921 45 77 info@hotelgeneve.ch

menu

Starters

 

Green salade 6.50

Mixed salade  9.-/12.-

Squash Velouté with Caramelized Chestnuts  12.-

Goat cheese Pie with Leek and Bacon, Green Salad 12.-/18.-

Pan-fried duck foie gras on a bed of green salad 18.-/28.-

Fish & Shellfish

 

Mussels, French fries 26.-

Scottish Salmon filet Baked on Skin, Fennel Confit, Citrus Sauce, Steamed Apples 32.-

Meunière Perch Fillet, French Fries, Salad 43.-

Fish & Shellfish

 

Mussels, French fries 26.-

Scottish Salmon filet Baked on Skin, Fennel Confit, Citrus Sauce, Steamed Apples 32.-

Meunière Perch Fillet, French Fries, Salad 43.-

Chef’s Specialties

 

Duck Breast with Raspberry Vinegar,
Potato Gratin 32.-

Valaisan Burger (Raclette Cheese, Beef Steak, Lettuce, Tomato, Pickles, Grilled Bacon) 35.-

Veal Kidneys with Sauteed Morels in Champagne, Potato Gratin 38.-

Beef Fillet Tartar with Chorizo and Parmesan,
French Fries 44.-

Viennese schnitzel, Napoli Spagetti 38.-

 

Grilled Meat

 

Lamb Fillet with homemade herbs butter,
Potato Gratin 36.-

Beef Fillet (150 gr) with Coffee Sauce
Grenaille Potatoes 40.-

Beef Rib, Country Potatoes 42.-

Veal chop with full-bodied juice, Grenaille Potatoes 46.-

Beef Tagliata with Roquette salade, Balsamic Vinegar
And Parmesan shavings, Fries 42.-

Grilled meat

 

Lamb Fillet with homemade herbs butter,
Potato Gratin 36.-

Beef Fillet (150 gr) with Coffee Sauce
Grenaille Potatoes 40.-

Beef Rib, Country Potatoes 42.-

Veal chop with full-bodied juice, Grenaille Potatoes 46.-

Beef Tagliata with Roquette salade, Balsamic Vinegar
And Parmesan shavings, Fries 42.-

Pasta & Risotto

 

Gambas Ravioli with Bisque, Lemon and Chili 27.-

Half Moon Ravioli with Gorgonzola, Radish and seeds of pomegranate  27.-

Morels (mushrooms) Tagliatelle 25.-

Homemade (Beef) Lasagna 26.-

3 Cheeses Risotto  25.-

Lemon and Perch Risotto 28.-

 

Pizzas

 

La Sarrazine (gluten free) 24.-
Tomato, Mozzarella,Raw Ham, Roquette salad

Margherita 19.-
Tomato, Mozzarella, Oregano, Basil

Napoli 22.-
Tomato, Mozzarella, Anchovies, Capers, Olives

Végétarienne 22.-
Tomato, Mozzarella, Vegetables

Regina 23.-
Tomato, Mozzarella, Cooked Ham, Mushrooms, Olives

Parmiggiana 23.-
Tomato, Mozzarella, Eggplant, Olives, Basil

Quattro Stagioni 24.-
Tomato, Mozzarella, Sweet Peppers, Ham, Mussels, Artichokes, Mushrooms

Merguez 24.-
Tomato, Mozzarella, Merguez, Sweet Peppers, Onions

Du Chef 24.-
Tomato, Mozzarella, Goat Cheese, Ham

Pizzas

 

La Sarrazine (sans gluten) 24.-
Tomate, Mozzarella, Jambon Cru, Roquette

Margherita 19.-
Tomate, Mozzarella, Origan, Basilic

Napoli 22.-
Tomate, Mozzarella, Anchois, Câpres, Olives

Végétarienne 22.-
Tomate, Mozzarella, Légumes

Regina 23.-
Tomate, Mozzarella, Jambon Cuit, Champignon, Olives

Parmiggiana 23.-
Tomate, Mozzarella, Aubergines, Olives, Basilic

Quattro Stagioni 24.-
Tomate, Mozzarella, Poivrons, Jambon, Moules, Artichauts, Champignons

Merguez 24.-
Tomate, Mozzarella, Merguez, Poivrons, Oignons

Du Chef 24.-
Tomate, Mozzarella, Fromage de Chèvre, Jambon

Homemade Desserts

 

Cheese spread 16.-

Pie of the day 6.-

Tarte Tatin (upside down caramelized apple pie) with vanilla scoop 8.-

Gourmet coffee 10.-

Fluffy Chocolate Cake with Bloody Orange Sorbet 10.-
(20 minutes)

Cassata Nature (Strawberry, Vanilla and Pistachio ice cream with dried fruits and nuts) 10.-

Cassata au Marasquino (liqueur) 11.-

Amaretto Tiramisu 11.-

Symphony of Crème Brûlée (Vanilla and Tonka Beans) 11.-

Foie gras & Oysters

HOMEMADE DUCK FOIE GRAS WITH GINGERBREAD CHF 9.00

HOMEMADE DUCK FOIE GRAS WITH GINGERBREAD CHF 15.00
Accompanied with a glass of Sweet Wine

OYSTER MARENNES D’OLERON
1 dl white wine + 1 Oyster CHF 9.00
1 Oyster CHF 3.50
6 Oysters CHF 21.00
12 Oysters CHF 42.00

Our festival

Burger Festival from 7th of January ’19

 

HOSTELLERIE  CHF 36.-

Beef 200 gr, pan-fried foie gras, iceberg salad, candied onions, Hostellerie sauce

 

VALAISAN  CHF 35.-
Beef 200 gr, Raclette Cheese, Grilled Bacon, Gherkins, Iceberg Salad, Onions, Mustard, Mayonnaise

MEXICAIN  CHF 32.-
Beef 200gr, Cheddar, Iceberg Salad, Avocado Puree, Mexican Sauce, Tomato, Onions

VEGETARIEN  CHF 28.-
Vegetarian Steak, Iceberg Salad, Tomatoes, Avocado, Tartare Sauce

 

 

 

 

© 2018 Hostellerie de Genève Vevey

Info

For any questions, please do not hesitate to contact us

 

Address:

Grande Place 11, 1800 Vevey

Phone:

+41 21 921 45 77

E-mail:

info@hotelgeneve.ch

Where to find us